Pistachios, when eaten with high-carbohydrate foods, may result in lower than expected blood sugar levels, an important factor in reducing risk of diabetes.
2 tablespoons Oil
1 tablespoon Each white wine vinegar and lime juice
2 teaspoons Honey
¼ teaspoon Grated lime peel
1/8 teaspoon Dried mint, crushed
¼ cup Natural American pistachios, chopped
Combine oil, vinegar, lime juice, honey, lime peel, mint and salt; mix well. Just before serving, add pistachios; mix well.